{"title":"Home page","description":null,"products":[{"product_id":"test","title":"test","description":"\u003cp\u003etest \u003c\/p\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46099326730436,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}]},{"product_id":"the-gramercy-tavern-burger-4-pack","title":"The Gramercy Tavern Burger - 4 Pack","description":"\u003cdiv class=\"ExpandableSection_title__CDne3\"\u003e\n\u003cdiv class=\"index-module_grid__WD1Ts index-module_column-gap-xs-4__6bTHb index-module_column-gap-sm-8__F1XH2 index-module_row-gap-xs-4__c-8o- index-module_row-gap-sm-8__DWREs\"\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp\"\u003e\n\u003ch2\u003eMORE DETAILS\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp\"\u003e\n\u003ch2\u003eINSTRUCTIONS \/ STORAGE\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbutton aria-expanded=\"true\" aria-controls=\"Expandable Content MORE DETAILS\" class=\"ExpandableSection_titleButton__XRVNl ExpandableSection_open__nx0aP\" data-testid=\"product-instructions-expandable-toggle-desktop\" type=\"button\" data-analytics=\"title: Expandable Section Toggled; label: MORE DETAILS; toggled: closed\"\u003e\u003csvg data-prefix=\"fas\" data-icon=\"chevron-up\" class=\"svg-inline--fa fa-chevron-up ExpandableSection_chevron__iku2f\" role=\"img\" viewbox=\"0 0 448 512\" aria-hidden=\"true\" width=\"20\" height=\"20\"\u003e\u003cpath fill=\"currentColor\" d=\"M201.4 105.4c12.5-12.5 32.8-12.5 45.3 0l192 192c12.5 12.5 12.5 32.8 0 45.3s-32.8 12.5-45.3 0L224 173.3 54.6 342.6c-12.5 12.5-32.8 12.5-45.3 0s-12.5-32.8 0-45.3l192-192z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/button\u003e\u003c\/p\u003e\n\u003cdiv class=\"ExpandableSection_content__uMkhL ExpandableSection_open__nx0aP\" data-analytics=\"title: Expandable Section Shown; label: MORE DETAILS\"\u003e\n\u003cdiv class=\"index-module_grid__WD1Ts index-module_column-gap-xs-4__6bTHb index-module_column-gap-sm-8__F1XH2 index-module_row-gap-xs-4__c-8o- index-module_row-gap-sm-8__DWREs\"\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 and includes\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties\u003c\/li\u003e\n\u003cli\u003e4 Homemade Sesame Seed Buns\u003c\/li\u003e\n\u003cli\u003e4 slices of 1-year-old Shelburne Cheddar\u003c\/li\u003e\n\u003cli\u003e8 slices of Smoked Belly-cut Bacon\u003c\/li\u003e\n\u003cli\u003eGramercy Tavern’s Signature Smoked Onion Aioli (3 oz.)\u003c\/li\u003e\n\u003cli\u003ePickles (3 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems ship frozen with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store items in the freezer or refrigerator\u003c\/li\u003e\n\u003cli\u003eIf cooking within 3 days, store burgers, cheese, bacon, smoked onion aioli, and pickles in the refrigerator and store buns at room temperature on the counter.\u003c\/li\u003e\n\u003cli\u003eFor later use store burgers, buns, cheese, and bacon in the freezer and store smoked onion aioli, and pickles in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eBurgers, buns, cheese, and bacon can last up to 2 months in the freezer.\u003c\/li\u003e\n\u003cli\u003eAioli and pickles can last up to 2 months in the refrigerator.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurger Prep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove thawed burger patties from their packaging and pat dry with a paper towel.\u003c\/li\u003e\n\u003cli\u003eAllow patties to temper for up to 30 mins before cooking.\u003c\/li\u003e\n\u003cli\u003eSlice buns in half.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eToast Buns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMelt 2 tablespoons of butter in a pan and allow it to melt over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd buns to the pan and toast in the melted butter, rotate buns as needed to ensure even browning.\u003c\/li\u003e\n\u003cli\u003eOnce buns are golden brown remove them from the pan and reserve.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Stovetop)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat skillet at medium-high heat\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides\u003c\/li\u003e\n\u003cli\u003eWhen skillet just begins to smoke, add enough neutral oil to coat the bottom of the pan (1-2 tablespoons).\u003c\/li\u003e\n\u003cli\u003eWhen oil just begins to smoke, carefully add burgers in an even layer.\u003c\/li\u003e\n\u003cli\u003eCook until a crust has formed and burgers begin to change color around the sides (about 4 minutes).\u003c\/li\u003e\n\u003cli\u003eFlip burgers and continue cooking for another 4 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd cheese to the burgers, turn off the heat and allow the residual heat to melt the cheese.\u003c\/li\u003e\n\u003cli\u003eOnce cheese has melted remove burgers from the pan and let them rest while you assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Oven)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 450° F\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides and place on a wire rack set over a sheet tray lined with parchment paper\u003c\/li\u003e\n\u003cli\u003eRoast burgers for about 8 minutes and remove from the oven.\u003c\/li\u003e\n\u003cli\u003eAdd cheese to each burger and allow the residual heat to melt the cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Grill)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat grill to medium-high.\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides and lay them out on the grill\u003c\/li\u003e\n\u003cli\u003eRotate every few minutes until burgers are evenly charged and the sides of the burgers have changed color (about 4 minutes)\u003c\/li\u003e\n\u003cli\u003eFlip burgers and repeat rotating process until the second side is evenly charred (about 4 minutes)\u003c\/li\u003e\n\u003cli\u003eAdd cheese to the burgers, turn off the heat, allowing the residual heat to melt the cheese (3-4 minutes).\u003c\/li\u003e\n\u003cli\u003eOnce the cheese has melted, remove burgers from the grill and let them rest while you assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Bacon (Stovetop)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat skillet over medium heat\u003c\/li\u003e\n\u003cli\u003eAdd bacon in a single layer.\u003c\/li\u003e\n\u003cli\u003eFlip often, allowing bacon to render until crispy (10-15 minutes).\u003c\/li\u003e\n\u003cli\u003eRemove and reserve until ready to assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Bacon (Oven)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 325° F\u003c\/li\u003e\n\u003cli\u003eLayout back on a wire rack set on top of a sheet tray lined with parchment.\u003c\/li\u003e\n\u003cli\u003eBake bacon until fully rendered and crispy (10-15 minutes).\u003c\/li\u003e\n\u003cli\u003eRemove and reserve until ready to assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAssemble Burgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace your burger on the bottom bun and spread a generous amount of the smoked onion aioli on top of the melted cheese.\u003c\/li\u003e\n\u003cli\u003eShingle the cooked bacon on top of the aioli and add the bun.\u003c\/li\u003e\n\u003cli\u003ePickles can be enjoyed on your burger or on the side.\u003c\/li\u003e\n\u003cli\u003eAs a recommendation, Chef Mike loves to add a thick slice of garden fresh tomato whenever they are in season.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104792891588,"sku":"BURG-001","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/gramercy_tavern_burger_01_0157.jpg?v=1777576553"},{"product_id":"8-wagyu-burgers-8-sausages-grill-pack","title":"8 Wagyu Burgers + 8 Sausages Grill Pack","description":"\u003cdiv class=\"ExpandableSection_title__CDne3\"\u003e\n\u003cdiv class=\"index-module_grid__WD1Ts index-module_column-gap-xs-4__6bTHb index-module_column-gap-sm-8__F1XH2 index-module_row-gap-xs-4__c-8o- index-module_row-gap-sm-8__DWREs\"\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp\"\u003e\n\u003ch2\u003eMORE DETAILS\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp\"\u003e\n\u003ch2\u003eINSTRUCTIONS \/ STORAGE\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbutton aria-expanded=\"true\" aria-controls=\"Expandable Content MORE DETAILS\" class=\"ExpandableSection_titleButton__XRVNl ExpandableSection_open__nx0aP\" data-testid=\"product-instructions-expandable-toggle-desktop\" type=\"button\" data-analytics=\"title: Expandable Section Toggled; label: MORE DETAILS; toggled: closed\"\u003e\u003csvg data-prefix=\"fas\" data-icon=\"chevron-up\" class=\"svg-inline--fa fa-chevron-up ExpandableSection_chevron__iku2f\" role=\"img\" viewbox=\"0 0 448 512\" aria-hidden=\"true\" width=\"20\" height=\"20\"\u003e\u003cpath fill=\"currentColor\" d=\"M201.4 105.4c12.5-12.5 32.8-12.5 45.3 0l192 192c12.5 12.5 12.5 32.8 0 45.3s-32.8 12.5-45.3 0L224 173.3 54.6 342.6c-12.5 12.5-32.8 12.5-45.3 0s-12.5-32.8 0-45.3l192-192z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/button\u003e\u003c\/p\u003e\n\u003cdiv class=\"ExpandableSection_content__uMkhL ExpandableSection_open__nx0aP\" data-analytics=\"title: Expandable Section Shown; label: MORE DETAILS\"\u003e\n\u003cdiv class=\"index-module_grid__WD1Ts index-module_column-gap-xs-4__6bTHb index-module_column-gap-sm-8__F1XH2 index-module_row-gap-xs-4__c-8o- index-module_row-gap-sm-8__DWREs\"\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eEach Wagyu Burgers + Sausages Grill Pack includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 Sausage Links\u003c\/li\u003e\n\u003cli\u003e8 Half-Pound Burger Patties\u003c\/li\u003e\n\u003cli\u003eNo Hormones, No Subtherapeutic Antibiotics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cp\u003eAll products arrive raw in vacuum-sealed packaging to preserve peak flavor and moisture. Although each box is carefully packed with dry ice and picked up for immediate shipment, it is normal for the dry ice to evaporate during shipment. Upon receipt, please cook, refrigerate or place in the freezer. Sausages best consumed within 7 days of thawing.\u003c\/p\u003e\n\u003cp\u003eDetailed storage and heating instructions are included with each package.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104896110788,"sku":"BURG-002","price":99.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Santa-Fe-Bite-Burger-1.jpg?v=1777578728"},{"product_id":"goldbelly-burger-blend-4-lbs","title":"Goldbelly Burger Blend - 4 lbs.","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003ehis package includes 4 lbs. of Goldbelly Burger Blend\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShips in 4 × 1 lb. packages\u003c\/li\u003e\n\u003cli\u003eEach lb. makes 2 to 4 burgers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eSteaks ship frozen, however may arrive partially or fully thawed\u003c\/li\u003e\n\u003cli\u003eUpon arrival place steaks in the refrigerator\u003c\/li\u003e\n\u003cli\u003eSteaks may be kept refrigerated in their sealed packaging for 3 to 4 days after arrival\u003c\/li\u003e\n\u003cli\u003eSteaks may be kept frozen for up to 6 months\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServing Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove your blend from the refrigerator about an hour before cooking\u003c\/li\u003e\n\u003cli\u003eJust before cooking, season your steaks liberally with kosher salt and freshly ground pepper\u003c\/li\u003e\n\u003cli\u003eFor juicy burgers, always let your burgers “rest” for 5 to 7 minutes after cooking (before slicing\/serving)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104907677892,"sku":"BURG-003","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/8-wagyu-burgers-8-sausages-grill-pack.6dd4820803a627faa37771b9ffe892c9.jpg?v=1777579598"},{"product_id":"gotts-complete-cheeseburger-kit-for-4","title":"Gott's Complete Cheeseburger Kit for 4","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis kit serves 4 people and includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties (each ⅓ lb.)\u003c\/li\u003e\n\u003cli\u003e4 Panorama Bakery Egg Buns (each approx. 3 oz.)\u003c\/li\u003e\n\u003cli\u003e8 American Cheese Slices\u003c\/li\u003e\n\u003cli\u003e1 Gott’s Secret Sauce Jar (19.2 oz.)\u003c\/li\u003e\n\u003cli\u003e1 Half Head Iceberg Lettuce (4.8 oz.)\u003c\/li\u003e\n\u003cli\u003e2 Whole Slicer Tomatoes (14.3 oz.)\u003c\/li\u003e\n\u003cli\u003e12 Kosher Dill Pickle Slices (5.4 oz.)\u003c\/li\u003e\n\u003cli\u003e1 Salt \u0026amp; Pepper Mix (2.3 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Paper Boats\u003c\/li\u003e\n\u003cli\u003e4 Gott’s Wrappers\u003c\/li\u003e\n\u003cli\u003e1 Gott’s Bumper Sticker\u003c\/li\u003e\n\u003cli\u003eChoose to add Zoe’s Bacon to your order!\u003c\/li\u003e\n\u003cli\u003eChoose to add a Gott’s Hat to your order!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eKit ships with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, refrigerate all perishable items (patties, buns, cheese, secret sauce, lettuce, tomatoes \u0026amp; pickles).\u003c\/li\u003e\n\u003cli\u003eUse kit within 1- 3 days for best results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"caps\"\u003eCOOK\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace burger patties on a hot grill (or skillet if cooking indoors) and sprinkle evenly with salt \u0026amp; pepper mix.\u003c\/li\u003e\n\u003cli\u003eFlip patties once juices appear on top (approximately 2 -3 minutes).\u003c\/li\u003e\n\u003cli\u003eTop with 2 slices of American cheese, turning the second piece 45° to create a “star” shape.\u003c\/li\u003e\n\u003cli\u003eContinue cooking to desired doneness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBuns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLightly butter the insides of both halves of your buns.\u003c\/li\u003e\n\u003cli\u003ePlace buttered sides onto your grill (or skillet) to toast to a light golden brown.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"caps\"\u003eSERVE\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpoon Gott’s Secret Sauce onto both bun halves.(Don’t be skimpy with it – it’s really good!)\u003c\/li\u003e\n\u003cli\u003ePlace lettuce leaves onto the bottom bun\u003c\/li\u003e\n\u003cli\u003ePlace the burger patty with cheese on top of the iceberg lettuce.\u003c\/li\u003e\n\u003cli\u003eDistribute 3 pickles evenly on top of the burger.\u003c\/li\u003e\n\u003cli\u003ePlace 2 tomato slices across the top of the pickles. (Use three if the tomato slices are small.)\u003c\/li\u003e\n\u003cli\u003eAdd the top bun.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWrap\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFold the paper wrap into a triangle with the Gott’s pattern on the outside.\u003c\/li\u003e\n\u003cli\u003eCenter the folded triangle on the top of the bun, and wrap one side under the burger.\u003c\/li\u003e\n\u003cli\u003eThen wrap the other side, folding any excess paper neatly.\u003c\/li\u003e\n\u003cli\u003eTwist the back flap tightly, and finish by tucking the paper underneath.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104919408836,"sku":"BURG-004","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Gotts_Burger_4665.jpg?v=1777580177"},{"product_id":"classic-juicy-lucy-burgers-sweet-potato-puffs-4-pack","title":"Classic Juicy Lucy Burgers + Sweet Potato Puffs - 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes everything you need to make 4 Classic Juicy Lucies\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Classic Juicy Lucy Patties (each approx 6.5 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Buns\u003c\/li\u003e\n\u003cli\u003ePickles (.1 oz.)\u003c\/li\u003e\n\u003cli\u003eSeasoning (.5 oz.)\u003c\/li\u003e\n\u003cli\u003eSweet Potato Puffs (16 oz.)\u003c\/li\u003e\n\u003cli\u003eMarshmallow Bleu Sauce (1.1 oz.)\u003c\/li\u003e\n\u003cli\u003eEach Patty measures approx 3.5″ × 3.5″ × 1.25″\u003c\/li\u003e\n\u003cli\u003eChoose to add a T-Shirt to your order\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eJucy Lucies ship with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eUpon arrival place immediately in the fridge\u003c\/li\u003e\n\u003cli\u003eIf you ordered Sweet Potato Puffs, they are best kept in the freezer\u003c\/li\u003e\n\u003cli\u003eAll other ingredients should be kept refrigerated until cooking\u003c\/li\u003e\n\u003cli\u003eMay be kept refrigerated for 2-3 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJucy Lucy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove Juicy Lucys from their packaging, being careful to keep track of each variety your ordered.\u003c\/li\u003e\n\u003cli\u003ePre-Heat a griddle or cast iron skillet to 450-500 degrees (medium-high) or heat your grill to a similar temperature.\u003c\/li\u003e\n\u003cli\u003ePress\/ crimp the edges of each Juicy Lucy patty to make sure you have a tight seal for the cheese.\u003c\/li\u003e\n\u003cli\u003eSeason both sides of the patty to your liking with 5-8 Seasoning. (We sent enough extra that you can save some to use on some other burgers too.)\u003c\/li\u003e\n\u003cli\u003eCook 10 minutes then lower the heat to medium and flip, cooking for another 5-8 minutes . Total cooking time is usually 15-20 minutes\u003c\/li\u003e\n\u003cli\u003eBurger is recommended to be cooked to 165 degrees Fahrenheit. Hamburger may be enjoyed undercooked, but please remember that consuming raw or undercooked meats may increase your risk of foodborne illness.\u003c\/li\u003e\n\u003cli\u003eWhile the Juicy Lucy is cooking, toast your bun by placing it inside-side down on a hot griddle or pan. When toasted, remove the bun.\u003c\/li\u003e\n\u003cli\u003ePlace pickles as desired on the bottom bun. Lay the patty on the bottom bun, cover with top bun and enjoy.\u003c\/li\u003e\n\u003cli\u003eBe careful, the cheese is hot!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Potato Puffs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUpon arrival place the dipping sauce immediately in the fridge May be kept refrigerated for 3-4 days\u003c\/li\u003e\n\u003cli\u003ePre-heat oven to 400 degrees. Place puffs on a baking sheet and cook for 20-24 minutes or until crispy.\u003c\/li\u003e\n\u003cli\u003eHeat marshmallow bleu sauce in the microwave or in a saucepan until it is heated through.\u003c\/li\u003e\n\u003cli\u003eServe with your Juicy Lucys and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104922652868,"sku":null,"price":109.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/classic-juicy-lucy-burgers-sweet-potato-puffs-4-pack.7230bfc4febb3a85a00e58d5fcc55ab3.jpg?v=1777580535"},{"product_id":"famous-green-chile-cheeseburger-kit","title":"Famous Green Chile Cheeseburger Kit","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package includes your choice of 4, 8 or 12 Giant Green Chile Cheeseburgers\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChoose to add on more!\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePickles and onions are not included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSize Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e4 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e1 Tomato (approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003e1 Burger Lettuce (approx. 4 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (12 oz.)\u003c\/li\u003e\n\u003cli\u003e1 pack Seasoning (1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e8 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e8 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e8 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e2 Tomatoes (each approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003eBurger Lettuce (8 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (24 oz.)\u003c\/li\u003e\n\u003cli\u003e2 packs Seasoning (each 1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e12 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e12 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e12 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e3 Tomatoes (each approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003eBurger Lettuce (12 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (36 oz.)\u003c\/li\u003e\n\u003cli\u003e3 packs Seasoning (each 1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd On Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBacon, cooked\u003c\/li\u003e\n\u003cli\u003e3 jars Green Chile Sauce (each 16 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003ePackage ships with ice packs, may thaw in transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, refrigerate all ingredients except the seasoning packet for up to 5 days.\u003c\/li\u003e\n\u003cli\u003eThaw wrapped ingredients completely in the refrigerator before preparing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat the grill or cast iron pan to 375° F.\u003c\/li\u003e\n\u003cli\u003eRemove burger patties from plastic and evenly season each patty on both sides with seasoning mix.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eDo not smash the patties.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eCook to desired temperature. (Approximately 5 minutes on each side for medium).\u003c\/li\u003e\n\u003cli\u003eWhile patties are cooking, toast buttered buns on a hot grill or pan.\u003c\/li\u003e\n\u003cli\u003eWash tomato and lettuce leaves. Pat leaves dry between 2 paper towels and set aside.\u003c\/li\u003e\n\u003cli\u003eSlice tomato into 1\/4\"-1\/2\" slices and set aside.\u003c\/li\u003e\n\u003cli\u003eTop burger patties with 3 oz. green chile sauce and top with a slice of cheese to hold it in place.\u003c\/li\u003e\n\u003cli\u003eOptional: Add 1.5 slices of bacon to each burger.\u003c\/li\u003e\n\u003cli\u003eServe \u0026amp; enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104927273156,"sku":"BURG-005","price":99.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Classic_Maine_Lobster_Roll_Kit_1.jpg?v=1777580871"},{"product_id":"famous-green-chile-cheeseburger-kit-1","title":"Famous Green Chile Cheeseburger Kit","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package includes your choice of 4, 8 or 12 Giant Green Chile Cheeseburgers\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChoose to add on more!\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePickles and onions are not included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSize Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e4 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e1 Tomato (approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003e1 Burger Lettuce (approx. 4 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (12 oz.)\u003c\/li\u003e\n\u003cli\u003e1 pack Seasoning (1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e8 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e8 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e8 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e2 Tomatoes (each approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003eBurger Lettuce (8 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (24 oz.)\u003c\/li\u003e\n\u003cli\u003e2 packs Seasoning (each 1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Pack\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e12 Burger Patties (each 10 oz.)\u003c\/li\u003e\n\u003cli\u003e12 Buttered Buns\u003c\/li\u003e\n\u003cli\u003e12 slices American-Swiss Cheese\u003c\/li\u003e\n\u003cli\u003e3 Tomatoes (each approx. 5 oz.)\u003c\/li\u003e\n\u003cli\u003eBurger Lettuce (12 oz.)\u003c\/li\u003e\n\u003cli\u003eGreen Chile (36 oz.)\u003c\/li\u003e\n\u003cli\u003e3 packs Seasoning (each 1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd On Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBacon, cooked\u003c\/li\u003e\n\u003cli\u003e3 jars Green Chile Sauce (each 16 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003ePackage ships with ice packs, may thaw in transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, refrigerate all ingredients except the seasoning packet for up to 5 days.\u003c\/li\u003e\n\u003cli\u003eThaw wrapped ingredients completely in the refrigerator before preparing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat the grill or cast iron pan to 375° F.\u003c\/li\u003e\n\u003cli\u003eRemove burger patties from plastic and evenly season each patty on both sides with seasoning mix.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eDo not smash the patties.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eCook to desired temperature. (Approximately 5 minutes on each side for medium).\u003c\/li\u003e\n\u003cli\u003eWhile patties are cooking, toast buttered buns on a hot grill or pan.\u003c\/li\u003e\n\u003cli\u003eWash tomato and lettuce leaves. Pat leaves dry between 2 paper towels and set aside.\u003c\/li\u003e\n\u003cli\u003eSlice tomato into 1\/4\"-1\/2\" slices and set aside.\u003c\/li\u003e\n\u003cli\u003eTop burger patties with 3 oz. green chile sauce and top with a slice of cheese to hold it in place.\u003c\/li\u003e\n\u003cli\u003eOptional: Add 1.5 slices of bacon to each burger.\u003c\/li\u003e\n\u003cli\u003eServe \u0026amp; enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104931139780,"sku":"BURG-006","price":99.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Clinton-Station-Diner-8.3.21-72ppi-1x1-91-Edit.jpg?v=1777581184"},{"product_id":"le-big-matt-burger-kit-for-6","title":"Le Big Matt Burger Kit for 6","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 6 people and includes everything you need to make 6 double-stacked Le Big Matt Burgers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e12 Beef Patties (arrives in 2 packs of 6 patties)\u003c\/li\u003e\n\u003cli\u003e6 Pretzel Buns\u003c\/li\u003e\n\u003cli\u003e12 slices American Cheese\u003c\/li\u003e\n\u003cli\u003ePickles\u003c\/li\u003e\n\u003cli\u003eSammy Sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You Need at Home: Butter, Lettuce\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurger Kits are made-to-order and promptly frozen.\u003c\/li\u003e\n\u003cli\u003eAlthough each box is carefully packed with ice packs and picked up for immediate shipment, it is normal for the kit and ice packs to partially thaw during shipment.\u003c\/li\u003e\n\u003cli\u003eUpon receipt, please, cook, refrigerate or place in the freezer.\u003c\/li\u003e\n\u003cli\u003ePatties, pickles, and Sammy Sauce must be kept frozen or refrigerated\u003c\/li\u003e\n\u003cli\u003eCheese should be kept refrigerated\u003c\/li\u003e\n\u003cli\u003eBuns may be kept at room temperature or in the freeze\u003c\/li\u003e\n\u003cli\u003eKit will stay fresh in the fridge for up to 1-2 days. If you wish to keep them longer, you can store them in the freezer for up to 2 months.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You Need at Home: Butter, Lettuce\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eBest cooked on a flattop, castiron skillet, or grill\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350 F\u003c\/li\u003e\n\u003cli\u003eOver medium heat, melt a small amount of butter in an oven-safe saute pan and toast pretzel bun until just about golden. Reserve bun on a side dish\u003c\/li\u003e\n\u003cli\u003eTurn saute pan to high heat. While the pan is warming, season one side of each burger patty with a generous amount of salt\u003c\/li\u003e\n\u003cli\u003eOnce pan is hot, sear each patty with the seasoned side down for 1 minute\u003c\/li\u003e\n\u003cli\u003eAfter 1 minute, turn the patty, sprinkle with black pepper and top with 1 slice of American cheese per patty\u003c\/li\u003e\n\u003cli\u003ePlace saute pan in the oven to melt the cheese\u003c\/li\u003e\n\u003cli\u003eWhile cheese is melting, dress the bun\u003c\/li\u003e\n\u003cli\u003eAdd equal amounts of Sammy Sauce to the top and bottom buns, place lettuce on the bottom bun, and 4 slices of pickles on the top bun\u003c\/li\u003e\n\u003cli\u003eOnce the cheese has melted, stack the burger patties on the bottom bun with sauce and lettuce\u003c\/li\u003e\n\u003cli\u003ePlace the top bun, with pickles, on top of the burger patties and serve\u003c\/li\u003e\n\u003cli\u003eEnjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104939331780,"sku":"BURG-007","price":109.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Clam_Shack_4638.jpg?v=1777581553"},{"product_id":"gold-label-burger-8-pack","title":"Gold Label Burger - 8 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis pack includes 8 patties of The Gold Label Burger Blend\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePatties arrive in 4 packages, 2 patties each\u003c\/li\u003e\n\u003cli\u003eEach patty is approximately 6 oz. each\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurgers ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eWhen you receive your order you should immediately refrigerate all meat items\u003c\/li\u003e\n\u003cli\u003eWe recommend that you eat all meat products within 1 week of arrival for best results\u003c\/li\u003e\n\u003cli\u003eOnce items are removed from the plastic, they should be consumed within 48 hours\u003c\/li\u003e\n\u003cli\u003eWe do not recommend freezing product as freezing instantly degrades its quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46104944214212,"sku":"BURG-008","price":85.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/the-gold-label-burger-4-patties-6oz-each-15-lbs.888c71dba12b08d4c9b45b32f9b071f1.jpg?v=1777581822"},{"product_id":"the-giant-7-lb-zeus-burger-kit","title":"The GIANT 7 lb. Zeus Burger Kit","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 12-14 people and includes everything you need to make 1\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eGIANT\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eZeus Cheeseburger\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 Giant Burger Patty (7 lbs.)\u003c\/li\u003e\n\u003cli\u003e1 Giant Bun (7 lbs.)\u003c\/li\u003e\n\u003cli\u003e32 slices American Cheese (5 lbs.)\u003c\/li\u003e\n\u003cli\u003eIceberg Lettuce (1.3 lbs.)\u003c\/li\u003e\n\u003cli\u003eTomatoes (1.75 lbs.)\u003c\/li\u003e\n\u003cli\u003eOnion (1.5 lbs.)\u003c\/li\u003e\n\u003cli\u003eGiant cheeseburger measures 11” x 15” and weighs a whopping 7+ lbs.!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurger kit ships with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store burger patty in the refrigerator or the freezer.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store remaining items in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eBurger patty lasts up to 2 days in the refrigerator or up to 2 weeks in the freezer.\u003c\/li\u003e\n\u003cli\u003eRemaining items last up to 3 days in the refrigerator.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw burger patty in the refrigerator overnight.\u003c\/li\u003e\n\u003cli\u003ePreheat oven or grill to 375°F.\u003c\/li\u003e\n\u003cli\u003ePlace burger patty on a lightly oiled tray that is at least a half-inch deep (this will be to catch any grease coming off the burger during cooking.) If you are using a grill, feel free to just place the burger directly on the grill.\u003c\/li\u003e\n\u003cli\u003eCook burger for 15-20 minutes, or until preferred temperature (be sure to add preferred amount of cheese onto the burger during the last few minutes of cooking).\u003c\/li\u003e\n\u003cli\u003eRemove burger from oven or grill and let sit for 10 minutes.\u003c\/li\u003e\n\u003cli\u003eCut the bun in half, cut the tomatoes into slices, cut the lettuce into large slices, and cut the onions into slices.\u003c\/li\u003e\n\u003cli\u003eBuild your burger on the bun and using a large knife, cut the burger into “slices” just like a pizza.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105011126468,"sku":"BURG-009","price":119.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Clinton-Station-Diner-8.3.21-72ppi-1x1-50.jpg?v=1777582250"},{"product_id":"cherry-coke-bbq-burger-fries-kit-4-pack","title":"Cherry Coke BBQ Burger + Fries Kit - 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Buttered Brioche Buns (each 2 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Ground Beef Patties (each 8 oz.)\u003c\/li\u003e\n\u003cli\u003e12 Strips Brown Sugar Candied Bacon (each 1 oz.)\u003c\/li\u003e\n\u003cli\u003e8 slices House Smoked Cheddar (each 1 oz.)\u003c\/li\u003e\n\u003cli\u003eCrispy Onion \u0026amp; Jalapeño Strings (4 oz.)\u003c\/li\u003e\n\u003cli\u003eCherry Coke\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eBBQ\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eSauce (8 oz.)\u003c\/li\u003e\n\u003cli\u003eReady-To-Bake Fries (16 oz.)\u003c\/li\u003e\n\u003cli\u003eEach bun measures approx. 4\"\u003c\/li\u003e\n\u003cli\u003eEach patty measures approx. 5\"\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLettuce \u0026amp; Tomato Not Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eChoose to add on more!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd On Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSouthern Banana Pudding Jar Kit for 2\n\u003cul\u003e\n\u003cli\u003eHomemade Banana Pudding (8 oz.)\u003c\/li\u003e\n\u003cli\u003e1 jar Caramelized Bananas (approx. 1 oz.)\u003c\/li\u003e\n\u003cli\u003eNilla Wafers (4 oz.)\u003c\/li\u003e\n\u003cli\u003eVanilla Cream Cheese Whipped Cream (4 oz.)\u003c\/li\u003e\n\u003cli\u003e2 Collectible Glass Jars\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSouthern Banana Pudding Jar Kit for 4\n\u003cul\u003e\n\u003cli\u003eHomemade Banana Pudding (16 oz.)\u003c\/li\u003e\n\u003cli\u003e2 jars Caramelized Bananas (each approx. 1 oz.)\u003c\/li\u003e\n\u003cli\u003eNilla Wafers (8 oz.)\u003c\/li\u003e\n\u003cli\u003eVanilla Cream Cheese Whipped Cream (8 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Collectible Glass Jars\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eChicken \u0026amp; Bacon Jalapeño Poppers\n\u003cul\u003e\n\u003cli\u003e12 Chicken \u0026amp; Bacon Jalapeño Poppers (each 4 oz.)\u003c\/li\u003e\n\u003cli\u003eHoney Hot Sauce (4 oz.)\u003c\/li\u003e\n\u003cli\u003eBlue Cheese Dip (4 oz.)\u003c\/li\u003e\n\u003cli\u003eHomemade Ranch (4 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e“Reba’s Place” Black T-Shirt\u003c\/li\u003e\n\u003cli\u003e“Chicken Fried Steak” Blue T-Shirt\u003c\/li\u003e\n\u003cli\u003eNot That Fancy Cookbook (Signed)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eKit ships with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store patties, buns, cheese, and sauce in the refrigerator for up to 1-3 days or in the freezer for up to 1 month.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store pudding and cream in the refrigerator or freezer for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eStore bananas and nilla wafers at room temperature.\u003c\/li\u003e\n\u003cli\u003eDefrost jalapeño poppers in the refrigerator for 24 hours before warming; keep them frozen until that time. Once defrosted, enjoy within 48 hours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace burger patties on a hot skillet and season with salt \u0026amp; pepper.\u003c\/li\u003e\n\u003cli\u003eFlip patties once juices appear on top (approx. 2 -3 minutes).\u003c\/li\u003e\n\u003cli\u003eTop with slices of cheese.\u003c\/li\u003e\n\u003cli\u003eContinue cooking to desired doneness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBuns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace buttered sides of each bun onto your skillet to toast to a light golden brown.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBacon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAllow bacon to warm to room temperature, or warm in microwave for approx. 10 seconds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpoon sauce onto bun.\u003c\/li\u003e\n\u003cli\u003ePlace burger patty onto the bottom bun\u003c\/li\u003e\n\u003cli\u003eTop burger patty with lettuce and tomato (not included).\u003c\/li\u003e\n\u003cli\u003ePlace 2 bacon slices across the top.\u003c\/li\u003e\n\u003cli\u003eAdd the top bun.\u003c\/li\u003e\n\u003cli\u003eEat and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBanana Pudding\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf frozen, remove pudding and cream from freezer and allow to thaw in the refrigerator overnight.\u003c\/li\u003e\n\u003cli\u003eSlice bananas and crumble the nilla wafers.\u003c\/li\u003e\n\u003cli\u003eSpoon pudding into empty jar until it’s approx. 1\/3 full.\u003c\/li\u003e\n\u003cli\u003eTop with slices of banana, sprinkle a tablespoon of wafers, and top with cream. Repeat the process again.\u003c\/li\u003e\n\u003cli\u003eEat and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChicken \u0026amp; Bacon Jalapeño Poppers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 425°F.\u003c\/li\u003e\n\u003cli\u003eArrange poppers on a parchment or foil lined sheet tray leaving space in between.\u003c\/li\u003e\n\u003cli\u003eBake in the preheated oven for 12-14 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove the tray from the oven and brush each popper with a generous glaze of hot honey sauce.\u003c\/li\u003e\n\u003cli\u003eReturn to the oven for 6-8 minutes or until they reach an internal temperature of 185°F.\u003c\/li\u003e\n\u003cli\u003eRemove from the oven and brush with more hot honey sauce.\u003c\/li\u003e\n\u003cli\u003eServe with sides of ranch and blue cheese dressing.\u003c\/li\u003e\n\u003cli\u003eEnjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eReady-To-Bake Fries – Oven Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransfer the fries from the freezer to the fridge to allow them to defrost overnight.\u003c\/li\u003e\n\u003cli\u003ePreheat the oven to 450° F.\u003c\/li\u003e\n\u003cli\u003ePrepare a baking sheet with light amount of cooking spray or neutral oil followed by the fries.\u003c\/li\u003e\n\u003cli\u003eBake fries for 20 minutes or until golden brown and crispy. Shake them once or twice throughout the cooking process to ensure even cooking.\u003c\/li\u003e\n\u003cli\u003eRemove from oven and season immediately with the included seasoning packet.\u003c\/li\u003e\n\u003cli\u003eServe \u0026amp; enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eReady-To-Bake Fries – Air Fry Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat the air fryer to 450°\u003c\/li\u003e\n\u003cli\u003ePrepare the fryer racks with the French Fries.\u003c\/li\u003e\n\u003cli\u003eAir fry the French fries for 20 minutes or until golden brown. Shake them once or twice throughout the cooking process to ensure even cooking.\u003c\/li\u003e\n\u003cli\u003eRemove the fries from the air fryer and season immediately with the included seasoning packet.\u003c\/li\u003e\n\u003cli\u003eServe and Enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105021350084,"sku":"BURG-0010","price":119.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/032825_MM-Jose_Andres_vs_Michael_Symon01_PDP1.jpg?v=1777582561"},{"product_id":"mesquite-smoked-brisket-burger-patties-hot-links-dry-rub","title":"Mesquite Smoked Brisket Burger Patties + Hot Links + Dry Rub","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 10-12 people and includes\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 Brisket Burger Patties (each ½ lb.)\u003c\/li\u003e\n\u003cli\u003e10 Mesquite Smoked Beef Hot Links (3 lbs. total) – Seasoned, hand-linked, slow-smoked, fully\u003cbr\u003ecooked in a natural Pork Casing\u003c\/li\u003e\n\u003cli\u003eDavila’s Dry Rub Spice (15 oz.) – Raul Davila Sr. secret weapon rub spice blend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eAll meats are fully cooked, vacuum-sealed and flash frozen with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eUpon arrival place the meat in the refrigerator if you plan to serve within 3-5 days or place it in the freezer for up to 6 months\u003c\/li\u003e\n\u003cli\u003eOnce heated, we do not recommend to re-freezing\u003c\/li\u003e\n\u003cli\u003eWe do not recommend using the microwave to reheat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFrom Frozen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove the plastic\u003c\/li\u003e\n\u003cli\u003ePreheat the oven to 300 degrees F\u003c\/li\u003e\n\u003cli\u003ePlace meat in a covered casserole container or an aluminum pan covered with foil\u003c\/li\u003e\n\u003cli\u003eWarm for approximately 45 mins until heated through and steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFrom Thawed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAllow meat to thaw in the refrigerator overnight for approximately 12 hours -2 days\u003c\/li\u003e\n\u003cli\u003eChoose from the method below\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSteamed\/Boiled Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThaw before preparing\u003c\/li\u003e\n\u003cli\u003eKeep the sealed plastic and place the\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eBBQ\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003ein a pot of boiled water for approximately 25 minutes\u003c\/li\u003e\n\u003cli\u003eMake sure to keep the plastic away from the bottom of the pot. (Larger amounts of food may take longer to re-heat)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGrilled Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThaw before preparing\u003c\/li\u003e\n\u003cli\u003eRemove from plastic and place the\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eBBQ\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003ein a covered aluminum foil pan or\u003cbr\u003eanother grill-safe container\u003c\/li\u003e\n\u003cli\u003eReheat over medium-low heat until hot and steaming, approximately 30 minutes (Larger amounts of food may take longer to re-heat)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOven Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThaw before preparing\u003c\/li\u003e\n\u003cli\u003eRemove the plastic\u003c\/li\u003e\n\u003cli\u003ePreheat the oven to 300 degrees F\u003c\/li\u003e\n\u003cli\u003ePlace meat in a covered casserole container or an aluminum pan covered with foil\u003c\/li\u003e\n\u003cli\u003eWarm approximately 45 minutes until heated through and steamed.(Larger amounts of food may take longer to re-heat)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105025478852,"sku":"BURG-0012","price":109.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/3611GB_Turkey_Breast_Dinner_copy.jpg?v=1777582935"},{"product_id":"le-pig-mac-kit-for-4","title":"Le Pig Mac Kit for 4","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes everything you need to make 4 Le Pig Macs\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 All Pork Patties (each 3 oz.)\u003c\/li\u003e\n\u003cli\u003eLettuce\u003c\/li\u003e\n\u003cli\u003eOnions\u003c\/li\u003e\n\u003cli\u003e8 slices American Cheese\u003c\/li\u003e\n\u003cli\u003eSpecial Sauce (6 oz.)\u003c\/li\u003e\n\u003cli\u003e4 House-made Sesame Buns (pre-sliced into thirds)\u003c\/li\u003e\n\u003cli\u003eChoose to add merch!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd On Merch Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eButcher Socks\u003c\/li\u003e\n\u003cli\u003eClassic Butcher T-Shirt\u003c\/li\u003e\n\u003cli\u003ePig Hat\u003c\/li\u003e\n\u003cli\u003eDenim Apron\u003c\/li\u003e\n\u003cli\u003eBandana\u003c\/li\u003e\n\u003cli\u003eLAWoodShapes Cutting Board\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eLe Pig Mac Kit ships with ice packs\u003c\/li\u003e\n\u003cli\u003eIce packs may thaw in transit\u003c\/li\u003e\n\u003cli\u003eMay be kept refrigerated for up to 3-5 days\u003c\/li\u003e\n\u003cli\u003eWe don’t recommend freezing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTo Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove patties from packaging\u003c\/li\u003e\n\u003cli\u003eSeason with salt + pepper\u003c\/li\u003e\n\u003cli\u003eCook patties on a griddle, grill or sautee pan over medium to high heat, 3-4 minutes each side or until fully cooked\u003c\/li\u003e\n\u003cli\u003eRemove cheese from packaging\u003c\/li\u003e\n\u003cli\u003eTop each patty with one slice of cheese\u003c\/li\u003e\n\u003cli\u003eWhile patties are cooking, toast buns on each side (Cochon Butcher likes to brush buns with melted butter before toasting)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTo Assemble\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpread special sauce on each bun to taste\u003c\/li\u003e\n\u003cli\u003eStack a patty with cheese on each bottom + middle bun\u003c\/li\u003e\n\u003cli\u003eTop each patty with onions, pickles + lettuce\u003c\/li\u003e\n\u003cli\u003eStack the top on the middle + the middle on the bottom\u003c\/li\u003e\n\u003cli\u003eVoila! Enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105044484292,"sku":"BURG-0014","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/gp3hkk8o-720.jpg?v=1777583290"},{"product_id":"salmon-burgers-wild-usa-4-pack","title":"Salmon Burgers - Wild, USA, 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cul\u003e\n\u003cli\u003eWild and sustainably sourced Pacific salmon\u003c\/li\u003e\n\u003cli\u003eHigh in Omega 3’s\u003c\/li\u003e\n\u003cli\u003eProduct of\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eUSA\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCooking instructions on product label\u003c\/li\u003e\n\u003cli\u003eQuestions? Please call 800-542-7732 or email pikeplacefish@pikeplacefish.com for details!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eKeep frozen until ready to cook.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOven Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350 F.\u003c\/li\u003e\n\u003cli\u003ePlace on baking sheet and lightly brush with oil.\u003c\/li\u003e\n\u003cli\u003eBake for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eFlip and bake for an additional 5 minutes until temperature is at least 165 F.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePan Fry Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCook on medium to low heat.\u003c\/li\u003e\n\u003cli\u003eAdd 1 teaspoon of oil into frying pan.\u003c\/li\u003e\n\u003cli\u003eBrown both sides until temperature is at least 165 F.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGrill Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace patty on heated grill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105048842436,"sku":"BURG-0015","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/salmon_burgers_4-4.jpg?v=1777583560"},{"product_id":"bistro-burger-kit-4-pack","title":"Bistro Burger Kit - 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes everything you need to make 4 Bistro Burgers\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Martins Potato Rolls (each 2 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Burger Patties (each 8 oz.)\u003c\/li\u003e\n\u003cli\u003e4 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e8 strips Bacon\u003c\/li\u003e\n\u003cli\u003e4 Lettuce Leaves\u003c\/li\u003e\n\u003cli\u003e1 Tomato (approx. 4 oz.)\u003c\/li\u003e\n\u003cli\u003e1 Yellow Onion (approx. 6 oz.)\u003c\/li\u003e\n\u003cli\u003e1 jar Ketchup (each 2.25 oz.)\u003c\/li\u003e\n\u003cli\u003e1 jar Mustard (each 2.25 oz.)\u003c\/li\u003e\n\u003cli\u003eEach patty measures approx. 4.5\"\u003c\/li\u003e\n\u003cli\u003eChoose to add on Merch!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMerch Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCorner Bistro Baseball Hat\u003c\/li\u003e\n\u003cli\u003eCorner Bistro Trucker Hat\u003c\/li\u003e\n\u003cli\u003eCorner Bistro Beanie\u003c\/li\u003e\n\u003cli\u003eCorner Bistro T-Shirt\u003c\/li\u003e\n\u003cli\u003eCorner Bistro Hoodie\u003c\/li\u003e\n\u003cli\u003eCorner Bistro Tank Top\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems ship with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store in the refrigerator or freezer.\u003c\/li\u003e\n\u003cli\u003eBurgers last up to 3 days in the refrigerator or up to 4 months in the freezer.\u003c\/li\u003e\n\u003cli\u003eStore buns at room temperature for up to 3 days or up until the “best by” date.\u003c\/li\u003e\n\u003cli\u003eCheese, bacon, and lettuce can be stored in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eTomato and onion can be stored at room temperature for up to 3 days. Once sliced store in the refrigerator for up to 2 days.\u003c\/li\u003e\n\u003cli\u003eStore ketchup and mustard up until the “best by” date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeat a cast iron pan to 400° F.\u003c\/li\u003e\n\u003cli\u003ePlace burgers on the pan and season with salt.\u003c\/li\u003e\n\u003cli\u003eCook for 3-4 minutes, then flip and cook until your desired level of doneness.\u003c\/li\u003e\n\u003cli\u003ePlace cheese on each burger and continue to cook until the cheese is completely melted.\u003c\/li\u003e\n\u003cli\u003eMicrowave bacon for approximately 20 seconds or heat it in the pan until sizzling.\u003c\/li\u003e\n\u003cli\u003eSlice tomato and onion.\u003c\/li\u003e\n\u003cli\u003ePlace the burgers on buns with 2-3 slices of bacon, a slice of tomato, and a slice of onion.\u003c\/li\u003e\n\u003cli\u003eAdd ketchup and mustard to taste and top with bun.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105054052548,"sku":"BURG-0016","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/maine-lobster-roll-kit-4-pack.2d97376316f6de0642948bcb86b9e7ae_05123611-3da9-4a04-aee3-ff05160e4179.jpg?v=1777583808"},{"product_id":"gourmet-burger-box-12-pack","title":"Gourmet Burger Box - 12 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis Package serves 12 people and includes 12 Burger Patties (each 8 oz.)\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Award-Winning Bacon and Cheddar Cheese Burger Patties\u003c\/li\u003e\n\u003cli\u003e4 Mushrooms and Swiss Cheese Burger Patties\u003c\/li\u003e\n\u003cli\u003e4 Jalapeno and Cheddar Cheese Burger Patties\u003c\/li\u003e\n\u003cli\u003eBuns are\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003enot\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eincluded\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurgers ship frozen with ice packs\u003c\/li\u003e\n\u003cli\u003eUpon arrival remove place in the fridge or freezer\u003c\/li\u003e\n\u003cli\u003eMaybe kept refrigerated up to 1 week or frozen for up to 6 months\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw in the refrigerator for 24-48 hours\u003c\/li\u003e\n\u003cli\u003eCook on grill or in a pan over medium heat (approximately 7-10 min per side)\u003c\/li\u003e\n\u003cli\u003eEnjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105060311236,"sku":"BURG-0018","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Balkan-Treat-Box-Beef-Pide-4.jpg?v=1777584154"},{"product_id":"chef-daniel-s-signature-burger-kit-for-4","title":"Chef Daniel’s Signature Burger Kit For 4","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eEach Chef Daniel’s Signature Burger Kit For 4 includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties (each 8 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Burger Buns\n\u003cul\u003e\n\u003cli\u003e2 Regular Buns\u003c\/li\u003e\n\u003cli\u003e2 Black Pepper Buns\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 jar Dijon Mustard (1.2 oz.)\u003c\/li\u003e\n\u003cli\u003e8 slices Raclette Cheese (4.2 oz. Total)\u003c\/li\u003e\n\u003cli\u003eArugula (1.25 oz.)\u003c\/li\u003e\n\u003cli\u003ePork Belly (6.25 oz.)\u003c\/li\u003e\n\u003cli\u003eTomato Compote (4 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eChef Daniel’s French Burger Kit ships frozen with ice packs.\u003c\/li\u003e\n\u003cli\u003eChef Daniel’s French Burger Kit may thaw in transit and arrive cold.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, place everything in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eMay be kept refrigerated after cooking for up to 2 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Instructions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove the burgers from the package, place each burger flat onto a sheet pan, and set them on your table for 1 hour to bring them to room temperature.\u003c\/li\u003e\n\u003cli\u003eSeason both sides of the burgers with salt and pepper.\u003c\/li\u003e\n\u003cli\u003eGrill, or sear in a hot cast iron pan for 2 minutes on each side.\u003c\/li\u003e\n\u003cli\u003eFlip the burgers and immediately add 2 slices of cheese on top.\u003c\/li\u003e\n\u003cli\u003eFinish at 375℉ in the oven for 3-10 minutes or until you reach your preferred temperature.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePork Belly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeat oil in pan and sear over medium-high heat, 2 min on each side or until crisp.\u003c\/li\u003e\n\u003cli\u003eTo assemble, toast your buns on a skillet with oil. Add Dijon mustard on the bottom bun and place the burger patty on top, then top it off with the pork belly and the arugula. Finally, spread the tomato compote on the top bun.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105073123524,"sku":"BURG-0019","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Classic_Maine_Lobster_Roll_Kit_1_5bad4d77-7f06-47ba-9a3e-507dff4c7130.jpg?v=1777584561"},{"product_id":"the-gramercy-tavern-burger-4-pack-1","title":"The Gramercy Tavern Burger - 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 and includes\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties\u003c\/li\u003e\n\u003cli\u003e4 Homemade Sesame Seed Buns\u003c\/li\u003e\n\u003cli\u003e4 slices of 1-year-old Shelburne Cheddar\u003c\/li\u003e\n\u003cli\u003e8 slices of Smoked Belly-cut Bacon\u003c\/li\u003e\n\u003cli\u003eGramercy Tavern’s Signature Smoked Onion Aioli (3 oz.)\u003c\/li\u003e\n\u003cli\u003ePickles (3 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems ship frozen with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store items in the freezer or refrigerator\u003c\/li\u003e\n\u003cli\u003eIf cooking within 3 days, store burgers, cheese, bacon, smoked onion aioli, and pickles in the refrigerator and store buns at room temperature on the counter.\u003c\/li\u003e\n\u003cli\u003eFor later use store burgers, buns, cheese, and bacon in the freezer and store smoked onion aioli, and pickles in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eBurgers, buns, cheese, and bacon can last up to 2 months in the freezer.\u003c\/li\u003e\n\u003cli\u003eAioli and pickles can last up to 2 months in the refrigerator.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurger Prep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove thawed burger patties from their packaging and pat dry with a paper towel.\u003c\/li\u003e\n\u003cli\u003eAllow patties to temper for up to 30 mins before cooking.\u003c\/li\u003e\n\u003cli\u003eSlice buns in half.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eToast Buns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMelt 2 tablespoons of butter in a pan and allow it to melt over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd buns to the pan and toast in the melted butter, rotate buns as needed to ensure even browning.\u003c\/li\u003e\n\u003cli\u003eOnce buns are golden brown remove them from the pan and reserve.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Stovetop)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat skillet at medium-high heat\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides\u003c\/li\u003e\n\u003cli\u003eWhen skillet just begins to smoke, add enough neutral oil to coat the bottom of the pan (1-2 tablespoons).\u003c\/li\u003e\n\u003cli\u003eWhen oil just begins to smoke, carefully add burgers in an even layer.\u003c\/li\u003e\n\u003cli\u003eCook until a crust has formed and burgers begin to change color around the sides (about 4 minutes).\u003c\/li\u003e\n\u003cli\u003eFlip burgers and continue cooking for another 4 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd cheese to the burgers, turn off the heat and allow the residual heat to melt the cheese.\u003c\/li\u003e\n\u003cli\u003eOnce cheese has melted remove burgers from the pan and let them rest while you assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Oven)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 450° F\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides and place on a wire rack set over a sheet tray lined with parchment paper\u003c\/li\u003e\n\u003cli\u003eRoast burgers for about 8 minutes and remove from the oven.\u003c\/li\u003e\n\u003cli\u003eAdd cheese to each burger and allow the residual heat to melt the cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Burgers (Grill)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat grill to medium-high.\u003c\/li\u003e\n\u003cli\u003eSeason burgers generously with salt on both sides and lay them out on the grill\u003c\/li\u003e\n\u003cli\u003eRotate every few minutes until burgers are evenly charged and the sides of the burgers have changed color (about 4 minutes)\u003c\/li\u003e\n\u003cli\u003eFlip burgers and repeat rotating process until the second side is evenly charred (about 4 minutes)\u003c\/li\u003e\n\u003cli\u003eAdd cheese to the burgers, turn off the heat, allowing the residual heat to melt the cheese (3-4 minutes).\u003c\/li\u003e\n\u003cli\u003eOnce the cheese has melted, remove burgers from the grill and let them rest while you assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Bacon (Stovetop)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat skillet over medium heat\u003c\/li\u003e\n\u003cli\u003eAdd bacon in a single layer.\u003c\/li\u003e\n\u003cli\u003eFlip often, allowing bacon to render until crispy (10-15 minutes).\u003c\/li\u003e\n\u003cli\u003eRemove and reserve until ready to assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCook Bacon (Oven)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 325° F\u003c\/li\u003e\n\u003cli\u003eLayout back on a wire rack set on top of a sheet tray lined with parchment.\u003c\/li\u003e\n\u003cli\u003eBake bacon until fully rendered and crispy (10-15 minutes).\u003c\/li\u003e\n\u003cli\u003eRemove and reserve until ready to assemble.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAssemble Burgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlace your burger on the bottom bun and spread a generous amount of the smoked onion aioli on top of the melted cheese.\u003c\/li\u003e\n\u003cli\u003eShingle the cooked bacon on top of the aioli and add the bun.\u003c\/li\u003e\n\u003cli\u003ePickles can be enjoyed on your burger or on the side.\u003c\/li\u003e\n\u003cli\u003eAs a recommendation, Chef Mike loves to add a thick slice of garden fresh tomato whenever they are in season.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105075318980,"sku":"BURG-0020","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/gramercy_tavern_burger_01_0157_8422a929-600d-408e-99bf-aeafeaece1ef.jpg?v=1777584888"},{"product_id":"juicy-lucy-burger-kit-8-pack","title":"Juicy Lucy Burger Kit - 8 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 8 people and includes everything you need to make 8 Juicy Lucy Burgers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e16 Meat Patties (each 3 oz.) – 2 patties are smashed together with cheese to create each burger (6 oz. per burger)\u003c\/li\u003e\n\u003cli\u003e8 Martin’s Sesame Seed Buns\u003c\/li\u003e\n\u003cli\u003eWhitman’s Homemade Pimento Cheese (16 oz.)\u003c\/li\u003e\n\u003cli\u003eChoose to add on Tater Tots (Serves 5)!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eKit ships with ice packs, will not arrive frozen.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, place immediately in the refrigerator.\u003c\/li\u003e\n\u003cli\u003eAll ingredients have to be refrigerated until cooking.\u003c\/li\u003e\n\u003cli\u003eMay be stored in the refrigerator for 2-3 days or in the freezer for up to 2 weeks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTater Tot Add-on:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUpon arrival, place immediately in the refrigerator or freezer.\u003c\/li\u003e\n\u003cli\u003eMay be stored in the refrigerator for 2 days or in the freezer for up to 2 weeks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJuicy Lucy Burger\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTake two of the 3 oz. beef patties, place each portion on your cutting board or flat surface, laying each burger patty side by side.\u003c\/li\u003e\n\u003cli\u003ePlace the pimento cheese mixture (or any cheese you like) in the middle of the flattened patties (2 oz. per burger).\u003c\/li\u003e\n\u003cli\u003eLay one patty on top of the other, pinching the corners and patting until the surface is smooth. Make sure that there are no air pockets or melted cheese will leak during cooking.\u003c\/li\u003e\n\u003cli\u003ePre-heat a flat top or cast-iron skillet between 450-500°F (or medium-high).\u003c\/li\u003e\n\u003cli\u003eSeason both sides of the patty with kosher salt and black pepper.\u003c\/li\u003e\n\u003cli\u003eCook 3-4 minutes then lower the heat to medium and flip, cooking for another 3 minutes on the other side. Total cooking time is usually 9-12 minutes.\u003c\/li\u003e\n\u003cli\u003eWhile the Juicy Lucy is cooking, prepare your lettuce, tomato, pickles, and bun.\u003c\/li\u003e\n\u003cli\u003eLay the patty on the bottom bun, cover with top bun and enjoy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTater Tot Add-on\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350-375°F.\u003c\/li\u003e\n\u003cli\u003eBake for 15 minutes, or until crispy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105079152836,"sku":"BURG-0021","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/D85_0844.jpg?v=1777585165"},{"product_id":"gluten-free-deluxe-joyburger","title":"Gluten-Free Deluxe JoyBurger","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package includes everything you need to make your choice of 4 or 8 Gluten-Free Deluxe Joyburgers\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChoose to add on fries!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBurger Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeluxe JoyBurger Kit (Makes 4 Double Burgers)\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e8 Bear Creek Farm Beef Patties (2.5 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Gluten-Free Buns\u003c\/li\u003e\n\u003cli\u003e8 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e1 whole Onion\u003c\/li\u003e\n\u003cli\u003ePickles (6.1 oz.)\u003c\/li\u003e\n\u003cli\u003eJoysauce (4.2 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeluxe JoyBurger Kit (Makes 8 Double Burgers)\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e16 Bear Creek Farm Beef Patties (2.5 oz.)\u003c\/li\u003e\n\u003cli\u003e8 Gluten-Free Buns\u003c\/li\u003e\n\u003cli\u003e16 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e2 whole Onion\u003c\/li\u003e\n\u003cli\u003ePickles (12.2 oz.)\u003c\/li\u003e\n\u003cli\u003eJoysauce (8.4 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd-on Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCrinkle Fries (1.5 lbs. or 3 lbs.)\u003c\/li\u003e\n\u003cli\u003eCurly Fries (1.5 lbs. or 3 lbs.)\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCurly Fries are not gluten-free\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems ship with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, place in the refrigerator for up to 4 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Oven\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350° F.\u003c\/li\u003e\n\u003cli\u003eOn a lined baking tray, place patties, top with 1 slice of cheese per patty, and heat in oven until heated through, about 5 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Grill\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat your grill to 350° F – 400° F.\u003c\/li\u003e\n\u003cli\u003eTake the patties out of the plastic packaging, and while they are still in between the sheets of deli paper, Using a spatula or other press, smash the burgers on the griddle until they are the diameter of the bottom bun, about 3.5\" – 4\".\u003c\/li\u003e\n\u003cli\u003eSeason liberally with the salt and pepper mix on one side.\u003c\/li\u003e\n\u003cli\u003eGrill the patties for about 90 seconds on one side, flip, and add the cheese.\u003c\/li\u003e\n\u003cli\u003eContinue to cook until the cheese is melted.\u003c\/li\u003e\n\u003cli\u003eRemove patties from the grill and let rest for 30 seconds before assembling the burger.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Griddle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat your griddle to 400° F.\u003c\/li\u003e\n\u003cli\u003eRemove the patties from the plastic packaging and open the deli paper.\u003c\/li\u003e\n\u003cli\u003eSeason the patties liberally with salt and pepper on one side.\u003c\/li\u003e\n\u003cli\u003eFlip the burgers onto the griddle.\u003c\/li\u003e\n\u003cli\u003eTake the patties out of the plastic packaging, and while they are still in between the sheets of deli paper, Using a spatula or other press, smash the burgers on the griddle until they are the diameter of the bottom bun, about 3.5\" – 4\".\u003c\/li\u003e\n\u003cli\u003eCook for 90 seconds and scrape your burger off the griddle. Try and get as much of the crust that has been developed to stay with the burger.\u003c\/li\u003e\n\u003cli\u003ePlace a slice of American cheese per patty.\u003c\/li\u003e\n\u003cli\u003eContinue to cook until cheese is melted (cover with an inverted bowl if possible).\u003c\/li\u003e\n\u003cli\u003eRemove patties from the griddle and let rest for 30 seconds before assembling the burger. We do not suggest scraping a griddle coated with Teflon.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAssembling the Burgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eToast the buns with a bit of butter until golden brown.\u003c\/li\u003e\n\u003cli\u003eSpread about an ounce of Joysauce onto the top bun.\u003c\/li\u003e\n\u003cli\u003ePlace 3-5 pickles, spread out, on the Joysauce.\u003c\/li\u003e\n\u003cli\u003eShave a few rings of onion, about 1\/8 thick. Place a small handful on top of the pickles.\u003c\/li\u003e\n\u003cli\u003ePlace two patties with cheese, stacked, on the bottom bun.\u003c\/li\u003e\n\u003cli\u003ePut the top bun on the bottom bun and serve!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFries\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350° F.\u003c\/li\u003e\n\u003cli\u003eSpread out on a lined baking tray and add to preheated oven – cook until crispy, around 18 minutes (15 minutes for convection oven).\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105096913092,"sku":"BURG-0022","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Joyland-Impossible-Joyburger-5.jpg?v=1777585544"},{"product_id":"night-shift-premium-burger-kit-for-6","title":"Night Shift Premium Burger Kit for 6","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eEach Night Shift Burger Kit includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6 Night Shift Burgers (each 8 oz.)\u003c\/li\u003e\n\u003cli\u003e6 Brioche Buns\u003c\/li\u003e\n\u003cli\u003eEli Zabar’s Mustard\u003c\/li\u003e\n\u003cli\u003eCheese\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eNOT\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eINCLUDED\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurger Kits ship with ice packs, ice packs may thaw in transit.\u003c\/li\u003e\n\u003cli\u003eBurgers arrive raw in vacuum-sealed packaging to preserve peak flavor and moisture.\u003c\/li\u003e\n\u003cli\u003eRefrigerate and enjoy within 3 days or freeze upon arrival for up to 3 months.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105111789764,"sku":"BURG-0023","price":139.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Eli-Zabar-Babka.jpg?v=1777585831"},{"product_id":"fried-chicken-sandwich-or-joyburger-choose-your-own-8-pack","title":"Fried Chicken Sandwich or JoyBurger - Choose Your Own 8 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 8 people and includes everything you need to make your choice of 8 Sandwiches or Burgers\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChoose to add on fries!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSandwich Options Include\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDeluxe JoyBurger Kit (Makes 4 Burgers)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 Bear Creek Farm Beef Patties (2.5 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Martins Potato Buns, your choice\n\u003cul\u003e\n\u003cli\u003eRegular or Gluten-Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e8 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e1 whole Onion\u003c\/li\u003e\n\u003cli\u003ePickles (6.1 oz.)\u003c\/li\u003e\n\u003cli\u003eJoysauce (4.2 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eImpossible JoyBurger Kit (Makes 4 Burgers)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Impossible Beef Patties (3 oz.)\u003c\/li\u003e\n\u003cli\u003e4 Martins Potato Buns, your choice\n\u003cul\u003e\n\u003cli\u003eRegular or Gluten-Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e8 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e1 whole Onion\u003c\/li\u003e\n\u003cli\u003ePickles (6.1 oz.)\u003c\/li\u003e\n\u003cli\u003eJoysauce (4.2 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFried Chicken Sandwich (Makes 4 Sandwiches)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Chicken Thighs, breaded and fully cooked\u003c\/li\u003e\n\u003cli\u003e4 Martins Potato Buns, your choice\n\u003cul\u003e\n\u003cli\u003eRegular or Gluten-Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eCole Slaw Mix (1 pt.)\u003c\/li\u003e\n\u003cli\u003ePickle Dressing (8.4 oz.)\u003c\/li\u003e\n\u003cli\u003eJoysauce (4.2 oz.)\u003c\/li\u003e\n\u003cli\u003eMayo (4.2 oz.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"caps\"\u003eBBQ\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eSeasoning (2 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd-on Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCrinkle Fries (1.5 lbs or 3 lbs.)\u003c\/li\u003e\n\u003cli\u003eCurly Fries (1.5 lbs or 3 lbs.)\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCurly Fries are not gluten-free\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, place in the refrigerator for up to 4 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Oven\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350° F.\u003c\/li\u003e\n\u003cli\u003eOn a lined baking tray, place patties, top with 1 slice of cheese per patty, and heat in oven until heated through, about 5 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Grill\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat your grill to 350° F – 400° F.\u003c\/li\u003e\n\u003cli\u003eTake the patties out of the plastic packaging, and while they are still in between the sheets of deli paper, Using a spatula or other press, smash the burgers on the griddle until they are the diameter of the bottom bun, about 3.5\" – 4\".\u003c\/li\u003e\n\u003cli\u003eSeason liberally with the salt and pepper mix on one side.\u003c\/li\u003e\n\u003cli\u003eGrill the patties for about 90 seconds on one side, flip, and add the cheese.\u003c\/li\u003e\n\u003cli\u003eContinue to cook until the cheese is melted.\u003c\/li\u003e\n\u003cli\u003eRemove patties from the grill and let rest for 30 seconds before assembling the burger.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers – Griddle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat your griddle to 400° F.\u003c\/li\u003e\n\u003cli\u003eRemove the patties from the plastic packaging and open the deli paper.\u003c\/li\u003e\n\u003cli\u003eSeason the patties liberally with salt and pepper on one side.\u003c\/li\u003e\n\u003cli\u003eFlip the burgers onto the griddle.\u003c\/li\u003e\n\u003cli\u003eTake the patties out of the plastic packaging, and while they are still in between the sheets of deli paper, Using a spatula or other press, smash the burgers on the griddle until they are the diameter of the bottom bun, about 3.5\" – 4\".\u003c\/li\u003e\n\u003cli\u003eCook for 90 seconds and scrape your burger off the griddle. Try and get as much of the crust that has been developed to stay with the burger.\u003c\/li\u003e\n\u003cli\u003ePlace a slice of American cheese per patty.\u003c\/li\u003e\n\u003cli\u003eContinue to cook until cheese is melted (cover with an inverted bowl if possible).\u003c\/li\u003e\n\u003cli\u003eRemove patties from the griddle and let rest for 30 seconds before assembling the burger. We do not suggest scraping a griddle coated with Teflon.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAssembling the Burgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eToast the buns with a bit of butter until golden brown.\u003c\/li\u003e\n\u003cli\u003eSpread about an ounce of Joysauce onto the top bun.\u003c\/li\u003e\n\u003cli\u003ePlace 3-5 pickles, spread out, on the Joysauce.\u003c\/li\u003e\n\u003cli\u003eShave a few rings of onion, about 1\/8 thick. Place a small handful on top of the pickles.\u003c\/li\u003e\n\u003cli\u003ePlace two patties with cheese, stacked, on the bottom bun.\u003c\/li\u003e\n\u003cli\u003ePut the top bun on the bottom bun and serve!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFried Chicken Sandwich Kit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350° F and remove all items from packaging.\u003c\/li\u003e\n\u003cli\u003eOn a lined baking tray, place chicken and heat in oven until internal temperature reaches 165 F, about 8 minutes.\u003c\/li\u003e\n\u003cli\u003eWhile reheating chicken, heat a pan on your stovetop over medium heat. Melt 1 tsp. of butter per bun and gently press buns into butter, toasting for 45 seconds or until the desired color is achieved. Set aside until chicken is ready to serve.\u003c\/li\u003e\n\u003cli\u003eCarefully remove from oven and allow the chicken to cool until safe to handle, about 3 minutes.\u003c\/li\u003e\n\u003cli\u003eOnce ready, place Joysauce on bottom bun and mayo on top bun, add chicken to bottom bun, dust chicken with\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eBBQ\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eseasoning. Mix slaw and pickle dressing together and top chicken with mixture and add top bun.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFries\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 350° F.\u003c\/li\u003e\n\u003cli\u003eSpread out on a lined baking tray and add to preheated oven – cook until crispy, around 18 minutes (15 minutes for convection oven).\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105119785156,"sku":"BURG-0024","price":149.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Joyland-Chicken-Sandiwch-2.jpg?v=1777586175"},{"product_id":"buckeye-grilled-cheese-burger-kit-for-4","title":"Buckeye\" Grilled Cheese Burger Kit for 4","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Ground Chuck Burger Patties (each approx. 7 oz.)\u003c\/li\u003e\n\u003cli\u003e16 pcs. White Bread\u003c\/li\u003e\n\u003cli\u003e12 slices American Cheese\u003c\/li\u003e\n\u003cli\u003e12 slices Pepper Jack Cheese\u003c\/li\u003e\n\u003cli\u003eShredded Lettuce (0.25 oz.)\u003c\/li\u003e\n\u003cli\u003eSliced Tomato (0.5 oz.)\u003c\/li\u003e\n\u003cli\u003eEdwin’s Buckeye Sauce (1 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eItems ship fresh with ice packs, may thaw during transit.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store burgers in the refrigerator for up to 2 days or in the freezer for up to 2 months.\u003c\/li\u003e\n\u003cli\u003eUpon arrival, store remaining items in the refrigerator for up to 2 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIf frozen, allow burgers to thaw in the refrigerator overnight.\u003c\/li\u003e\n\u003cli\u003eSeason the burger patties with salt and pepper on both sides, place in a sauté pan or grill over medium heat. Cook until a good sear is achieved, flip burger and repeat on other side.\u003c\/li\u003e\n\u003cli\u003ePlace assembled grilled cheeses in sauté pan and cook evenly on both sides until golden brown\u003c\/li\u003e\n\u003cli\u003ePlace cooked burger patty on one grilled cheese, top with sliced tomato, shredded lettuce and Edwin’s Buckeye sauce.\u003c\/li\u003e\n\u003cli\u003eTop with other cooked grilled cheese.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105156944068,"sku":"BURG-0025","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/PXL_20250527_165752677_2.jpg?v=1777586534"},{"product_id":"legendary-cheesy-western-burger-kit-4-pack","title":"Legendary \"Cheesy Western\" Burger Kit - 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people includes everything you need to make 4 “Cheesy Western” Burgers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Burger Patties (1\/4 lb. each)\u003c\/li\u003e\n\u003cli\u003e4 Buns\u003c\/li\u003e\n\u003cli\u003eRelish\u003c\/li\u003e\n\u003cli\u003eAmerican Cheese\u003c\/li\u003e\n\u003cli\u003eOnions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"caps\"\u003eNOT\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"caps\"\u003eINCLUDED\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEggs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eKit ships frozen with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eRefrigerate or freeze upon arrival\u003c\/li\u003e\n\u003cli\u003eMay be kept for 3-4 days in the fridge or up to 3 months in the freezer\u003c\/li\u003e\n\u003cli\u003eConsuming raw or uncooked foods may increase your risk of a food borne illness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003cbr\u003eWatch a How-To Video\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/newsadvance.com\/studio\/news\/how-to-make-a-cheesy-western-at-the-texas-inn\/video_446586a7-0604-508d-bd56-b3df73e92c29.html\"\u003eHere\u003c\/a\u003e\u003cbr\u003e\u003cstrong\u003eEgg Not Included\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSet hamburger, relish, and chopped onion in the refrigerator to thaw. Relish and onions should be cold, but not frozen\u003c\/li\u003e\n\u003cli\u003ePlace vegetable oil into frying pan on medium heat\u003c\/li\u003e\n\u003cli\u003eOnce hamburger has thawed to a temperature of no higher than 41 degrees F, place hamburger chuck into frying pan, and press down with spatula. Flip and cook thoroughly (hamburger must be 165 degrees to be done). Set cooked hamburger patties aside.\u003c\/li\u003e\n\u003cli\u003eClean pan. Repeat step 2\u003c\/li\u003e\n\u003cli\u003eCrack one egg into bowl and swiftly scramble with 6-8 strokes\u003c\/li\u003e\n\u003cli\u003ePlace into pan, cook for 90 seconds then place patty on top, then flip and cook for 60-90 more seconds\u003c\/li\u003e\n\u003cli\u003eHeat buns for 30-45 seconds\u003c\/li\u003e\n\u003cli\u003ePlace cheese on top on burger and egg combo\u003c\/li\u003e\n\u003cli\u003ePlace on bottom bun. Spoon relish onto top bun, add onion and place on burger\/egg combo\u003c\/li\u003e\n\u003cli\u003eSlice into two pieces and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105162514628,"sku":"BURG-0026","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/Daniel-Boulud-Signature-Burger-Kit-3_20243a52-84a9-419a-98e2-7312cfbf5791.jpg?v=1777587040"},{"product_id":"juicy-lucy-burgers-sweet-potato-puffs-choose-your-own-4-pack","title":"Juicy Lucy Burgers + Sweet Potato Puffs - Choose Your Own 4 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis package serves 4 people and includes everything you need to make 4 Juicy Lucies\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 Juicy Lucy Patties (each approx 6.5 oz.), your choice\u003c\/li\u003e\n\u003cli\u003e4 Buns\u003c\/li\u003e\n\u003cli\u003ePickles (.1 oz.)\u003c\/li\u003e\n\u003cli\u003eSeasoning (.5 oz.)\u003c\/li\u003e\n\u003cli\u003eSweet Potato Puffs (16 oz.)\u003c\/li\u003e\n\u003cli\u003eMarshmallow Bleu Sauce (1.1 oz.)\u003c\/li\u003e\n\u003cli\u003eEach Patty measures approx 3.5″ × 3.5″ × 1.25″\u003c\/li\u003e\n\u003cli\u003eChoose to add a T-Shirt to your order\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJuicy Lucy Options Include\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Angus beef burgers stuffed full of Cheddar Cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePepper\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Angus beef burgers stuffed full of Pepper Jack Cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBleu\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Angus beef burgers stuffed full of Bleu Cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eJucy Lucies ship with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eUpon arrival place immediately in the fridge\u003c\/li\u003e\n\u003cli\u003eIf you ordered Sweet Potato Puffs, they are best kept in the freezer\u003c\/li\u003e\n\u003cli\u003eAll other ingredients should be kept refrigerated until cooking\u003c\/li\u003e\n\u003cli\u003eMay be kept refrigerated for 2-3 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJucy Lucy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove Juicy Lucys from their packaging, being careful to keep track of each variety your ordered.\u003c\/li\u003e\n\u003cli\u003ePre-Heat a griddle or cast iron skillet to 450-500 degrees (medium-high) or heat your grill to a similar temperature.\u003c\/li\u003e\n\u003cli\u003ePress\/ crimp the edges of each Juicy Lucy patty to make sure you have a tight seal for the cheese.\u003c\/li\u003e\n\u003cli\u003eSeason both sides of the patty to your liking with 5-8 Seasoning. (We sent enough extra that you can save some to use on some other burgers too.)\u003c\/li\u003e\n\u003cli\u003eCook 10 minutes then lower the heat to medium and flip, cooking for another 5-8 minutes . Total cooking time is usually 15-20 minutes\u003c\/li\u003e\n\u003cli\u003eBurger is recommended to be cooked to 165 degrees Fahrenheit. Hamburger may be enjoyed undercooked, but please remember that consuming raw or undercooked meats may increase your risk of foodborne illness.\u003c\/li\u003e\n\u003cli\u003eWhile the Juicy Lucy is cooking, toast your bun by placing it inside-side down on a hot griddle or pan. When toasted, remove the bun.\u003c\/li\u003e\n\u003cli\u003ePlace pickles as desired on the bottom bun. Lay the patty on the bottom bun, cover with top bun and enjoy.\u003c\/li\u003e\n\u003cli\u003eBe careful, the cheese is hot!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Potato Puffs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUpon arrival place the dipping sauce immediately in the fridge May be kept refrigerated for 3-4 days\u003c\/li\u003e\n\u003cli\u003ePre-heat oven to 400 degrees. Place puffs on a baking sheet and cook for 20-24 minutes or until crispy.\u003c\/li\u003e\n\u003cli\u003eHeat marshmallow bleu sauce in the microwave or in a saucepan until it is heated through.\u003c\/li\u003e\n\u003cli\u003eServe with your Juicy Lucys and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105169952964,"sku":"BURG-0027","price":109.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/juicy-lucy-burgers-sweet-potato-puffs-choose-your-own-4-pack.0ad8418040044b53efad2684858ea19c.jpg?v=1777587432"},{"product_id":"mesquite-smoked-brisket-burger-patties-dry-rub","title":"Mesquite Smoked Brisket Burger Patties + Dry Rub","description":"","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105177456836,"sku":"BURG-0028","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/3161GB_Ribs_Brisket_and_Burnt_Ends_copy_2.jpg?v=1777587825"},{"product_id":"gold-label-burger-16-pack","title":"Gold Label Burger - 16 Pack","description":"\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnOne__W0j6c\"\u003e\n\u003cdiv class=\"EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"more-instructions\"\u003e\n\u003cp\u003eThis pack includes 16 Gold Label Burger Blend Patties\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePatties arrive in 8 packages, 2 patties each\u003c\/li\u003e\n\u003cli\u003eEach patty is approximately 6 oz. each\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index-module_xs-12__fJq10 index-module_md-6__-ihHp ProductInstructions_chevronCorrectionColumnTwo__3cC6o\"\u003e\n\u003cdiv class=\"InstructionsAndStorage_useAndCare__WR6B2 EditorContent_markdown__NieXS EditorContent_formatted__svTG4 EditorContent_styledContent__I96NI\"\u003e\n\u003cdiv data-testid=\"product-use-and-care-html\"\u003e\n\u003cul\u003e\n\u003cli\u003eBurgers ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit\u003c\/li\u003e\n\u003cli\u003eWhen you receive your order you should immediately refrigerate all meat items\u003c\/li\u003e\n\u003cli\u003eWe recommend that you eat all meat products within 1 week of arrival for best results\u003c\/li\u003e\n\u003cli\u003eOnce items are removed from the plastic, they should be consumed within 48 hours\u003c\/li\u003e\n\u003cli\u003eWe do not recommend freezing product as freezing instantly degrades its quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTo Serve\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat grill or pan on high.\u003c\/li\u003e\n\u003cli\u003eSeason burgers with flakey salt.\u003c\/li\u003e\n\u003cli\u003eSear burger to achieve crust.\u003c\/li\u003e\n\u003cli\u003eFlip burger. For best results, use thermometer. Cook to internal temperature of 135 degrees for medium well.\u003c\/li\u003e\n\u003cli\u003eLet rest for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eEnjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CALVIN BERNARD SHANNON","offers":[{"title":"Default Title","offer_id":46105180897476,"sku":"BURG-0029","price":149.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0744\/2124\/0004\/files\/the-gold-label-burger-4-patties-6oz-each-15-lbs.ec41da45a079686514f3b0e2e3dfabaf_db53bbda-4454-4e3d-b26f-4031a02a8867.jpg?v=1777588073"}],"url":"https:\/\/calvin-bernard-shannon.myshopify.com\/collections\/frontpage.oembed","provider":"CALVIN BERNARD SHANNON","version":"1.0","type":"link"}